In the News - Barons Market

In the Newshdk2018-03-23T20:47:57+00:00

Barons Market Successfully Pivots Amidst Pandemic To Reimagine Popular Store Destinations

Barons Market introduces exciting grab-and-go food options

September 28, 2020|0 Comments

Barons Market Replaces Salad Bar with Gourmet Premade Salads

Barons Market introduces seven new gourmet salads in reimagined bar

September 24, 2020|0 Comments

Barons Market Continues to Expand Plant-Based Product Offerings

Barons Aims to Offer Plant-Based Options in All Grocery Categories

September 13, 2020|0 Comments

Barons Market Creates Backyard Beer Pairing To Give Back To Community

Barons Market Creates Backyard Beer Pairing To Give Back To Community

August 28, 2020|0 Comments

Barons Market Puts A New Spin on Backroom Beer Pairings

Barons Market brings popular backroom beer pairing events into the homes of shoppers with its Backyard Beer Pairing

August 27, 2020|0 Comments

Barons Market Opens New Store in Chula Vista, CA

Barons Market’s Ninth Location Opened on May 22

June 15, 2020|0 Comments

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Have you tried this Olive Tapenade from our Olive

Have you tried this Olive Tapenade from our Olive Bar? With two kinds of olives, flavorful red peppers, and briny capers, it makes a fantastic topping for sandwiches, crostini, and pasta. We used this to make an easy and delicious penne dish packed with feta, fresh tomatoes, and parsley. Recipe below!

🍋Olive Tapenade Pasta🍋
1 pound penne pasta
1 cup Olive Tapenade from our Olive Bar
¾ cup crumbled feta cheese
1 pint grape tomatoes, sliced
3 tablespoons parsley, chopped
1 tablespoon Barons Garlic Olive Oil
1 tablespoon lemon juice
Freshly cracked black pepper

Cook pasta according to package instructions. Drain and place pasta in a large bowl. Toss immediately with olive oil, lemon juice, and olive tapenade. Add in feta, tomatoes, and parsley and gently toss to combine. Season with freshly cracked black pepper and serve immediately.

We sautéed @lightlifefoods Smart Ground Crumbles

We sautéed @lightlifefoods Smart Ground Crumbles with @fronterafoods Taco Skillet Sauce for an easy plant-based tostada topping. Use this mixture as a flavorful filling for your next tacos, burritos, or quesadillas! 🌮

On our tostadas:
- @lightlifefoods Smart Ground Plant-Based Crumbles cooked in @fronterafoods Taco Skillet Sauce
- Refried Pinto Beans
- Shredded lettuce
- Shredded cheddar
- @caciqueinc Cotija
- Barons Pico de Gallo
- On the side: Lime wedges, sliced radish, jalapeños, cilantro

This Tomato and Burrata Salad is fresh, beautiful,

This Tomato and Burrata Salad is fresh, beautiful, and so easy to make. Simply drizzle sliced tomatoes, basil, and Burrata with one of our gourmet olive oils + 25 Star Balsamic Vinegar. Season with salt and pepper and serve alongside herbed focaccia or grilled chicken and pasta for a delicious meal.

We put together this easy Orange Chicken Bowl usin

We put together this easy Orange Chicken Bowl using Yang’s Mandarin Orange Chicken + @4sistersrice Organic White Rice + sautéed broccoli. Fun fact: @4sistersrice is a women-owned company that produces sustainably grown rice. Funner fact: It’s delicious. You can find both the organic white and organic brown rice from 4 Sisters in all of our stores! 🍚

Meet Christian, one of the supervisors at our Nort

Meet Christian, one of the supervisors at our North Park store. We asked him what his favorite products were, and he was quick to give us a brilliant dessert idea (that we will definitely be trying this week)— @strausmilk Maple Cream Ice Cream + Crème Brûlée Madeleines from our Cookie Bar.

“I love cookies and ice cream and these pair so well together. The caramelized brown sugar in the cookies with the creamy maple is absolutely delicious.” 🍨

Head to our stories to learn more about Christian!

We whipped up these quick and easy fish tacos usin

We whipped up these quick and easy fish tacos using @drpraegers crispy Fish Sticks, shredded cabbage, our fresh pico de gallo, and @litehousefoods creamy Cotija Cilantro dressing. Top with fresh cilantro and a squeeze of fresh lime juice for a delicious dinner! 🌮

We used our Meyer Lemon Olive Oil + fresh lemon ju

We used our Meyer Lemon Olive Oil + fresh lemon juice to make a delicious dressing for this Lemony Beet and Feta Salad. With crisp Persian cucumbers and creamy feta cheese, this salad is refreshing, light, and super simple to make. Details below!🍋
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Lemony Beet and Feta Salad
- Sliced cooked beets
- Sliced Persian cucumber
- Thinly sliced red onion
- Crumbled feta cheese
- Chopped parsley
- Barons Market Meyer Lemon Olive Oil
- Fresh lemon juice
- Salt and pepper to taste
🍋Combine beets, cucumber, red onion, and feta cheese in a bowl. Top with a sprinkle of parsley and drizzle with Meyer Lemon Olive Oil and a squeeze of fresh lemon juice. Season with salt and pepper. Gently toss to combine and serve immediately.🍋

Happy Easter! Our stores are open until 6:00pm tod

Happy Easter! Our stores are open until 6:00pm today. 🌷 #easter #carrotcake

Our April Pleasant Surprise is this award-winning

Our April Pleasant Surprise is this award-winning Palais Privé Rosé. This Provençal rosé is dry, well-balanced, and bright. Perfect for Easter, it has notes of red fruit and pairs wonderfully with light appetizers or a cheese board. 🧀