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We carry quality everyday groceries that you won't typically find everywhere else. From our incredible (and mostly local) produce, to our natural frozen foods to an out of this world deli department, we think our selection is tops. Check out our new stuff, old stuff we can't stop talking about, and everything in between.

Contact Ushdk2019-10-22T20:26:33+00:00

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We have everything you need to make a beautiful an

We have everything you need to make a beautiful and delicious cheeseboard for Mother’s Day this weekend. Details on our cheeseboard below! 🧀🍷

On this board:
- @thisisfinecheese Grand Noir Blue
- @pointreyescheese Toma
- @beemstercheese Paradiso Reserve
- @fromagerdaffinoisusa Le Fromager Double Cream
- @breadandcie French Baguette
- @kitchenandlovefoods Everything Flatbread
- Castelvetrano Olives
- Glazed Pecans
- Almonds
- @dalmatia_spreads Fig Spread
- Strawberries
- Grapes
- Dark Chocolate Covered Cherries

We are so excited to kick off our Backyard Beer Pa

We are so excited to kick off our Backyard Beer Pairing this month! ☀️We paired this local @cervezaxteca Original Lager with a Pimento Cheese Pretzel Dog for an indescribably delicious pairing. This Pretzel Dog features a @twrgrassfedbeef Cheddar Bratwurst topped with @redclaygourmet Sharp Cheddar Pimento Cheese, chopped white onion, and fresh chives, all served in a toasted @pretzilla bun. Our team taste-tested this pairing three times (hard work, we know) and we couldn’t be more thrilled.

To participate in this beer pairing, simply pick up the ingredients from your local Barons, fill out a pledge card at the register, and we will donate $15 to @feedingsandiego or @feedingamericaie on your behalf. Cheers! 🍻🌭

This Shrimp Pappardelle with @lapasta_inc Pink Vod

This Shrimp Pappardelle with @lapasta_inc Pink Vodka Sauce is elegant, delicious, and perfect for a beautiful Mother’s Day dinner at home. Recipe below! 🍅

Shrimp Pappardelle with Pink Vodka Sauce
- 1 package @delallofoods Pappardelle
- 1 jar @lapasta_inc Pink Vodka Sauce
- 1 pound shrimp, peeled and deveined
- 2 tablespoons shallot, minced
- 1 tablespoon butter
- Salt and pepper to taste
- Shaved Parmesan and fresh basil for serving

In a large pan, melt butter over medium heat. Add minced shallot and sauté until cooked. Add shrimp to pan and sauté until cooked. Season with salt and pepper to taste.

Cook pasta according to package instructions and set aside.

Add vodka sauce to pan and bring to a gentle simmer until heated through. Add cooked pappardelle to sauce and toss gently until well combined and hot. Serve immediately with shaved Parmesan and fresh basil.

Have you noticed this new beverage on our shelves?

Have you noticed this new beverage on our shelves? Say hello to our new obsession— @delacalleco Tepache! This fermented probiotic drink is made from organic pineapples, spices, and aromatics. Low in sugar and high in vitamin C, it makes for a refreshing beverage and is also fantastic in cocktails. Find this in five delicious flavors at all of our store locations. Cheers! 🍍

We’re loving these new Hatch Green Chile Tamales

We’re loving these new Hatch Green Chile Tamales from @eattexastamales. Filled with roasted Hatch Green Chiles and Monterey Jack cheese, they are a delicious vegetarian dinner option. Serve with your favorite toppings + rice and beans for an easy and satisfying meal.

Looking for an easy dessert? Dress up these @oldto

Looking for an easy dessert? Dress up these @oldtownbakers Vanilla Bean Cupcakes with fresh berries, crème filled wafer rolls, and a light dusting of powdered sugar for a beautiful and delicious sweet treat. 🍓

What you need:
- @oldtownbakers Vanilla Bean Cupcakes
- Fresh berries
- @cucinaandamore Vanilla Crème Filled Wafer Rolls
- Powdered sugar

This new @sacla_us Chili Pesto is spicy, flavorful

This new @sacla_us Chili Pesto is spicy, flavorful, and unique. Add to your favorite flatbread or pasta dishes for a spicy kick, or serve on crostini for a fantastic appetizer. We used this Chili Pesto in a delicious three cheese pizza with ricotta, mozzarella, and Parmesan. Pair with a simple salad for a satisfying meal, or serve as a tasty appetizer. Recipe below! 🌶

Three Cheese and Chili Pesto Pizza
- 1 @bredinbk Traditional Pizza Crust
- 2/3 cup shredded mozzarella cheese
- 1/2 cup ricotta cheese
- 1/2 cup shredded Parmesan cheese
- 2 tablespoons @sacla_us Chili Pesto
- 1 tablespoon Barons Garlic Olive Oil
- 1 tablespoon Barons Basil Olive Oil
- Fresh basil, for serving

Preheat oven to 425°F. Brush crust with garlic and basil olive oil. Spread crust evenly with ricotta cheese and top with mozzarella. Top pizza with Chili Pesto and sprinkle with Parmesan cheese. Bake for 10-15 minutes. Remove from oven, garnish with fresh basil, and serve immediately.

Looking for an easy lunch or dinner idea? Try topp

Looking for an easy lunch or dinner idea? Try topping toasted @stonefirenaan with Curry Chicken Salad from our deli + fresh bell pepper, cucumber, red cabbage, and carrots. Sprinkle with cilantro and green onion and serve for a quick and delicious meal. 🥒

Starting your Monday off with some great news— w

Starting your Monday off with some great news— we now carry @chobani Coffee Creamer! Our team could not stop raving about these delicious creamers made with real cream and sugar, and no added oils. Which flavor do you want to try first? ☕️