Ingredients
- 1 package Applegate Hot Dogs
- 6 hot dog buns
- 1½ cups Barons Angus Steak Chili or Vegetarian Chili
- ½ cup shredded cheddar cheese
- 1/3 cup white onion, finely chopped
- ¼ cup green onion, sliced
Directions
- Cook hot dogs according to package instructions and warm hot dog buns.
- Place hot dogs in buns and top generously with chili and cheddar cheese.
- Sprinkle white onion and green onion evenly over each hot dog and serve immediately.
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